- chicken, roast potato, lemon salad w capers & crispy sage
Where do I start with this Chicken, Roast Potato, Lemon Salad with Capers & Crispy Sage? This recipe has been given pride of place once a week in our household as a tried and true staple. It’s been given the ‘favourite meal’ status by my husband, taking the previous winning spot of my kofta ...view recipe - tomato, almond & potato salad w creamy dressing
This recipe for tomato, almond & potato salad w creamy dressing was meant to be slow cooked carrots with a creamy dressing. The thing is, I have a bad habit of deciding on a dish, then heading to the supermarket or fruit and vegetable store and being influenced by the fresh produce I see ...view recipe - artichoke & lemon sardine smash
Just a handful of sleeps are now left under our belt at home before we move on to new beginnings. The cupboards are bare and the pantry is cleared of everything besides a few staples. As a foodie and a food stylist of ones own photographic shoots, this can throw up some frustrating hurdles. ...view recipe - kale, sundried tomato & herb loaf
This kale, sundried tomato & herb loaf is all about showcasing wholefood, ‘superfoods’. These days there is a real buzz about superfoods and superfood powders such as spirulina, wheatgrass, baobab, acai, macca and so on. These powders do provide lovely nutritional benefits, and also some delicious and unique flavours, however it’s important that we ...view recipe - thyme scrambled tofu w truffle oil
This thyme scrambled tofu with truffle oil recipe is not only a great alternative for those who cannot eat eggs due to intolerances and allergies, but a lovely variation to the regular egg scramble. The texture of the tofu in this dish works wonderfully to create a similar mouth feel to scrambled eggs, with ...view recipe
