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e.a.t cookbook by jessica cox

Sale!
(6 customer reviews)

$60.00 $50.00

The much anticipated release of e.a.t is here! This book reaches far beyond the standard cookbook. e.a.t is a resource, a visual photographical feast containing nutritious, well-balanced and delicious recipes. e.a.t is designed by a Nutritionist with over a decade of clinical experience specialising in digestive health and recipe development.

e.a.t is available for purchase in Australia and selected international countries. For sales enquires outside of available shipping zones please email sales@jessicacox.com.au. For bulk orders and other enquires please email sales@jessicacox.com.au.

Please note due to Australia Post delays we are experiencing longer than normal delivery times. Estimated delivery times within Australia are 7 – 10 working days.

In stock (can be backordered)

Description

The much anticipated release of e.a.t is here! This book reaches far beyond the standard cookbook. e.a.t is a resource, a visual photographical feast containing nutritious, well-balanced and delicious recipes. e.a.t is designed by a Nutritionist with over a decade of clinical experience specialising in digestive health and recipe development.

The purpose of e.a.t is to educate you on the ‘why’ and the ‘how’ of healthy eating, as all too often we are told ​’what’ to eat without fundamentally understanding why.
Split into two parts, the book begins with an educational section covering realistic, balanced eating including what healthy eating involves, understanding macronutrients and everyday pantry staples. e.a.t then shows you how to put this into everyday practice, with a collection of whole food recipes.

The recipes within e.a.t are not the typical stream of wellness smoothies and chia puddings. These recipes are tried and tested by a foodie, for foodies. e.a.t’s chief focus is to highlight exactly what balanced eating is, in a world saturated with the opinions of wellness bloggers and celebrity chefs. e.a.t teaches you how balanced eating can be simply executed in a tasty and exciting way, whilst providing straightforward recipes to suit the growing demand for food intolerances.

e.a.t will become your ‘go to’ book that you pull out time and time again for trusted guidance and mouthwatering recipes that will leave you truly nourished.

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Book Details

ISBN: 9780646806853
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 263
Published: December 2019
Publisher: Lempot Pty Ltd
Country of Publication: Australia
Printed: China 1010 Publishing
Dimensions (cm): 28.5 x 20.5 x 2.7
Weight (kg): 1.2kg

Additional information

Weight 1.2 kg
Dimensions 28.5 × 20.5 × 2.7 cm

9 comments

  • Louise says:

    I cannot recommend purchasing Jess’ beautiful book enough. I have made my way through the whole book, cooking and baking every recipe and I love them all. On top of the beautiful presentation and delicious recipes it’s a brilliant resource.

    • Jessica Cox says:

      Thanks so much Louise! Can’t tell you how much it’s made my day to hear you have cooked and baked your way through e.a.t! xoxo

  • Lynne O'Brien says:

    Loving Jess’s amazing e.at. So much nutrition information and the most delicious recipes. This book is now my bible in my kitchen. Thank you Jess for sharing your love and passion.!

  • Ash says:

    The most beautiful cookbook there ever was. I’m going to save my pennies and buy a stack to give to family and friends it’s so stunning! So much knowledge and passion in every page I can’t wait to try all the recipes.

  • Luc says:

    Pure brilliance!
    I’ve been waiting to get my hands on this ‘food bible’ since I head Jess was creating it & believe me it’s a masterpiece.
    It’s well worth investing in – full of amazing recipes that are rich in deliciousness and also convenience. Plus lots of educational info explained in a very relatable way. Can’t wait to make even more of the gems in this book!

  • Julie Pressland says:

    Such a beautiful book!

    It was a cold day when mine arrived. I curled up on the couch under a blanket and with a cup of tea warming my hands & read it from cover to cover. I love that Jess takes you on the journey of her life which lead her to writing this book. There is something comforting in reading a book by a nutritionist who has had to overcome their own health experiences. She explains everything in such an easy way to understand. You don’t need a chemistry degree to follow it. The recipes are delicious & the gorgeous photography makes your mouth water.

    Thankyou for your beautiful book Jess!

  • Migi says:

    Hey Jess ,
    I would like to get your book , but I live in Albania, and I was checking there is no shipping to my country.
    Is there any way to get the book ?

    • Jessica Cox says:

      Hi Migi. Let us look into this for you as we would love to send you a copy of e.a.t! We will check with Australia Post regarding guidelines to your country and our sales team will get to you. xo

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