- vanilla maple granola
This Vanilla Maple Granola is a tried and true recipe in not only my kitchen, but the kitchen of many clients. Once you have made this granola it becomes a must have staple, as you find yourself craving it first thing in the morning, or even crunching on it as that perfect afternoon snack. ...view recipe - easy open sandwich
An open sandwich is the perfect weekend lunch. Its a good chance to use up what may be left in the fridge such as dips, leafy greens, bits of cheese, sprouts and left over meats. Weekends are generally about no fuss, plus its also nice to mix it up from the hum drum of ...view recipe - beetroot hummus
We are generally all familiar with hummus these days. I find its nice to mix it up and use hummus as a base recipe and add extra punchy flavours to compliment. Here I have used beetroot which not only gives hummus an earthy taste, but also a great zingy flavour from the extra vinegar. ...view recipe - on the go bircher muesli
The idea of this on the go bircher muesli is to create an easy weekday meal that can be portable if needed. There is of course the ‘ideal’ option of eating at home, but let’s face it, for many of us that simply isn’t going to happen. Big works days and morning work outs ...view recipe - salsa verde
This is my favourite version of salsa verde. Salsa verde is one of those accompaniments that you will find yourself adding to everything. The combination of fresh herbs with the acid of the vinegar and mustard work perfectly with so many dishes. This side dish gives punch to a wrap or salad, adds bite ...view recipe
