recipes – lunch

  • middle eastern rice pilaf middle eastern rice pilaf This recipe for Middle Eastern Rice Pilaf was really a fusion of cultural flavours, but I felt that if I had to pick a flavour camp it would be the explosion of flavours that is synonymous with the Middle East. The heat of spices combined with the earthy creaminess of tahini and the freshness of ... view recipe
  • zucchini slice zucchini slice This recipe for Zucchini Slice is one of those meals that you can eat at anytime of the day. From a satisfying macronutrient balanced breakfast through to a sit down dinner with a lovely rocket salad on the side, its super adaptable. This Zucchini Slice recipe is also loaded with flavoursome and medicinal herbs such ... view recipe
  • beetroot, basil & parsley salad w honey macadamias beetroot, basil & parsley salad w honey macadamias This beetroot, basil and parsley salad w honey macadamia nuts was driven purely by not only the seasonal ingredients at our new local markets, but also by what was literally left in the fridge. Since we’ve moved Dameon and I have stepped it up next level when it comes to creating a seasonal and more ... view recipe
  • one pot baked chicken & brown rice w fennel, artichokes + sun-dried tomatoes one pot baked chicken & brown rice w fennel, artichokes + sun-dried tomatoes There couldn’t be a more appropriate time to cook this dish. I’m literally writing this as it bakes in the oven, heater roaring, laying on the lounge room floor with my ugg boots on drinking hot tea. It might be a Brisbane winter but it’s still bloody cold. With not much to pull from in the ... view recipe
  • slow roasted beet & potato salad w preserved lemon, capers & olives slow roasted beet & potato salad w preserved lemon, capers & olives So beetroot and potato salads aside, we are about 2 weeks away from having our house on the market! Currently I am working from home while my hubby and my parents are painting the outside of the house. The carpets down (not sure on the colour but what can you do?) and the glass is ... view recipe