- chicken & brown rice congeeI’m pretty pumped about this Chicken & Brown Rice Congee recipe. I’m an avid fan of congee and the concept of a savoury breakfast. Congee is super easy to digest as everything is slow cooked and incredibly broken down. It is traditionally a comfort food of Chinese cuisine origin and has been used medicinally ...view recipe
- slow cooked smokey balsamic beef cheeksYou guys have been requesting slow cooker recipes like there is no tomorrow and I must admit I am craving them too now we have officially reached winter. I have already been knocking a few out, but getting my act together to be pre-organised enough to put the slow cooker on a day before my ...view recipe
- herb crusted salmon tray bake with stuffed mushrooms (2 ways)Sometimes when pondering less tenacious life issues, it crosses my mind as to what I would do without a good tray bake to get us through the week. Honestly, they are lifesavers. You can literally put everything on a tray, put it in the oven and walk away. Protein, veg and all – presto! Once ...view recipe
- pumpkin & mung bean dhalHere’s how this recipe came about. Earlier this week while getting ready for bed and brushing my teeth I asked my husband ‘what recipe do you think I should make for the website?’ through a mouth full of foaming toothpaste. He answered from the shower ‘dhal’. Therefore, Pumpkin & Mung Bean Dhal was born. Over ...view recipe
- kale, lemon & olive pestoI’m writing this post after having this Kale, Lemon & Olive Pesto in my fridge for a week. As a result, I can confidently say that it is marvelously versatile. It has been such a delicious accompaniment to many dishes, especially liberally spooned onto a salmon steak. Pesto’s are a very smart way to not ...view recipe